Chocolate Cherry Bars

By Eat More Chocolate Team    ,   

July 31, 2015

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These moist brownie bars have a hard chocolate top, filled with chocolate taste and have just the right amount of cherry. Sounds like an all time favorite summer treat.

  • Prep: 15 mins
  • Cook: 30 mins
  • 15 mins

    30 mins

    45 mins



Grease and flour a 15" x 10" jelly roll pan

Mix cake mix, cherry pie filling, almond and extract and eggs together. Pour into pan.

Bake at 350 degrees for 20-30 minutes or until a toothpick inserted into middle of brownies comes out clean

Boil sugar, butter and milk for 1 minute then add chocolate chips. Stir until chips are melted. Spread on warm bars.



1 pkg Devils Food cake mix

1 can cherry pie fruit filling

1 tsp almond extract

2 eggs, beaten


2 c. sugar

8 Tbsp butter

1/2 c. milk

1 1/4 c. chocolate chips