Chocolate Cream Pie with Swiss Meringue
It’s the kind of pie you remember from childhood– cranked up a notch. It’s got a cookie crust and rich topping that makes it both fun and sophisticated.
By - Yields: 8 Servings
Peanut Butter Cup Pancakes
Peanut butter cup-inspired pancakes with a chocolate rim and peanut butter center. Vegan, gluten free and ooey gooey delicious.
- Prep: 10 mins
- Cook: 10 mins
- Yields: 2 Servings
Epic Chocolate Stout Cake with Chocolate Bourbon Sour Cream Frosting
The taste was both rich and light, smooth and bold. Don't be alarmed if this leads you down a path of beer cooking obsession.
- Yields: 3 Layer cake
Valentine’s Day Chocolate Bark Recipe
Valentine’s Day Chocolate Bark – a 3 ingredient treat that’s not only super cute but also delicious!
- Prep: 10 mins
- Cook: 5 mins
- Yields: 4 to 6 Pieces.
Salted Pretzel Chocolate Chip Cookie Dough Snickers Bars
Pretzels, chocolate, caramel, nougat, COOKIE DOUGH! Guys, there are no words. Just so good.
- Yields: 18-20 Bars.
Coffee Chocolate Frosting – Paleo Frosting
I knew coffee was the nectar of the gods and this recipe proves it.
- Prep: 5 mins
- Cook: 10 mins
- Yields: 2 Cups.
Salted Chocolate Tart with Kettle Chip Crust
Salted Chocolate Tart with Kettle Chip Crust. Get ready.
Dark chocolate coconut rum fondue
Chocolatey Rum Fondue-Feel free to leave the rum out, since you stir it in at the end, it does NOT cook out.
- Prep: 5 mins
- Cook: 5 mins
- Yields: 8-10 Servings