Triple Chocolate Cookie Mix

By Eat More Chocolate Team    ,   

December 25, 2015

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This is a great cookie recipe, especially for chocoholics.

  • Prep: 30 mins
  • Cook: 15 mins
  • 30 mins

    15 mins

    45 mins



In a small bowl, whisk 1-1/4 cups flour, baking powder, salt and baking soda. In another bowl, whisk cocoa and remaining flour. In an airtight container, layer half of flour mixture and half of cocoa mixture; repeat. Layer sugars and chips in the order listed. Cover and store in a cool dry place up to 3 months. Yield: 1 batch (about 5 cups).

To prepare cookies: Preheat oven to 350°. In a large bowl, beat butter, eggs and vanilla until well blended. Add cookie mix; mix well.

Drop by tablespoonfuls 2 in. apart on ungreased baking sheets. Bake 12-14 minutes or until firm. Remove from pans to wire racks to cool. Store in an airtight container. Yield: 5 dozen.


2-1/4 cups all-purpose flour, divided

1 teaspoon baking powder

1/2 teaspoon salt

1/2 teaspoon baking soda

1/2 cup baking cocoa

1 cup packed brown sugar

1/2 cup sugar

3/4 cup semisweet chocolate chips

3/4 cup white baking chips


3/4 cup butter, melted and cooled

3 eggs

3 teaspoons vanilla extract