June 10, 2015
Hot n' creamy oatmeal with toasted coconut, gooey caramel, and milk chocolate chips - a hot comforting breakfast inspired by your favorite girl scout cookie!
- Prep: 5 mins
- Cook: 5 mins
- Yields: 1
If using regular non-instant oats, combine oats, milk, and vanilla in a microwave safe bowl. Stir. Cook on high in your microwave 2-4 minutes, stirring periodically. Stop when oatmeal is cooked to your desired consistency.