Ogre Eyes Hot Cocoa Recipe

By Eat More Chocolate Team    ,   

April 21, 2015

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Here's looking at you! Guests of all ages will get a kick out of this eerie "vision" staring back at them. It couldn't be easier to make.

  • Yields: 8 Servings


In a large saucepan, combine 1 cup milk, chocolate chips and cocoa mix. Cook and stir over low heat until chips are melted. Stir in remaining milk; heat through.

Meanwhile, cut a slit in top of each marshmallow; insert a candy. Carefully insert a lollipop stick through the bottom of each marshmallow and into each candy.

Pour hot cocoa into mugs or cups; place two prepared marshmallows in each cup. Serve immediately.


If mint chocolate chips are not available, place 2 cups (12 ounces) semisweet chocolate chips and 1/4 teaspoon peppermint extract in a plastic bag; seal and toss to coat. Allow chips to stand for 24-48 hours.



8 cups milk

1 cup mint chocolate chips

1 cup instant hot cocoa mix

16 large marshmallows

16 Crows candies

16 lollipop sticks