Oatmeal Cream Pie Gooey Bars
By Eat More Chocolate Team Miscellaneous American, Breakfast, Everyday, Kid's Favorites Baking
May 15, 2015
Stacks on stacks on stacks of gooeyness!
- Prep: 10 mins
- Cook: 25 mins
Line a 9×9 pan with parchment paper that sticks up above the sides of the pan. You can use those edges to lift the bars out of the pan when done.
Combine oatmeal cookie crumbs and melted butter and press into bottom of pan.
Heat Nutella until just pourable. Pour over crust, spreading evenly.
Spread chopped oatmeal cream pie pieces in an even layer over Nutella.
Pour about 1/2 cup of sweetened condensed milk on top of oatmeal cream pies.
Top with white chocolate chips, mini marshmallows, cinnamon chips and butterscotch chips.
Pour remaining sweetened condensed milk over the top.
Bake for 25 minutes. Bars may still be giggly, just will harden as they cool.