No-Bake Chocolate Eclair Dessert
By Eat More Chocolate Team Cake & Cupcakes Everyday No Bake
June 18, 2015
This classic No-Bake Chocolate Eclair Dessert is creamy, delicious, and comforting. And it's ALWAYS a big hit!
Combine pudding mix and milk; beat.
Place a layer of graham crackers in the bottom of a 9x13" dish. Spread 1/2 of the pudding mixture over the graham crackers. Repeat with another layer of graham crackers and pudding; then top with a final layer of graham crackers.
For the topping:
Bring cocoa, milk, and sugar to a full rolling boil; boil about 1 minute, stirring very frequently. Remove from heat and cool one minute. Add butter and vanilla; stir until butter is melted.
Pour chocolate topping over the top layer of graham crackers.