Chocolate-Raspberry Flan

By Eat More Chocolate Team      

December 8, 2015

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Chocolate-Raspberry "Flan" – Sugar-free gelatin and fresh berries help make this chocolate-raspberry treat a Healthy Living recipe!

  • Prep: 15 mins
  • 15 mins

    15 mins



Add boiling water to gelatin mix; stir 2 min. until completely dissolved. Microwave chocolate, marshmallows and COOL WHIP in medium microwaveable bowl on HIGH 1 min. or until marshmallows are completely melted and mixture is well blended when stirred. Gradually whisk in gelatin until blended.

Pour into 4 dessert dishes. Refrigerate 4 hours or until firm.

Top with berries just before serving.


1-1/2 cups boiling water

1 pkg. (0.3 oz.) JELL-O Raspberry Flavor Sugar Free Gelatin

1/2 oz. BAKER'S Bittersweet Chocolate

1/2 cup JET-PUFFED Miniature Marshmallows

3/4 cup thawed COOL WHIP Sugar Free Whipped Topping

1/4 cup fresh raspberries