Almond Chocolate Torte with Chocolate Curls
December 23, 2015
This cake is popular not only for the display and taste, but it takes such a short time to create.
- Prep: 30 mins
- Cook: 35 mins
1 hr 5 mins
Split each cake into two horizontal layers. Place bottom layer on a serving plate; spread with half of the chocolate mixture. Top with second cake layer; spread with half of the whipped topping. Repeat layers. Sprinkle with chocolate curls. Chill at least 1 hour before serving. Refrigerate leftovers. Yield: 12 servings.