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Peanut Butter Cup Overnight Oats

By Eat More Chocolate Team    , ,   

September 11, 2015

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These oats are flavored with creamy peanut butter and cocoa powder. Top it off with chocolate chips!

  • Prep: 15 mins

  • 15 mins

    15 mins

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Directions

In a small bowl, combine the peanut butter, vanilla extract, and salt. Microwave for 10 seconds, stir for 10 seconds, and microwave for 10 more seconds.

Add in the yogurt, milk, oats, cocoa powder or dry pudding mix, and sweetener.

Stir well and make sure the peanut butter is mashed in thoroughly.

If desired, add in dark chocolate chips.

Transfer the mixture into a small jar or sealed container.

Place in the fridge for at least an hour or until oats are completely softened.

Store overnight oats in the fridge for up to 3 days.

Source:

Chelseas Messy Apron

Ingredients

2 and 1/2 tbsp. creamy peanut butter

1/2 tsp. vanilla extract

Pinch of salt

1/4 cup low-fat vanilla yogurt

1/3 cup unsweetened almond milk, or sub another milk

1/2 cup old fashioned oats

1/2 - 1 tbsp. cocoa powder, to personal taste preference (or sub sugar-free chocolate pudding mix, dry)

1/2 tsp. truvia, or sub another sweetener

Optional: dark chocolate chips

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