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Cooking Method: Baking

White Chocolate Cake

Gorgeous White Chocolate Cake with White Chocolate Buttercream Frosting ~ loaded with decadently delicious white chocolate in both the cake itself and the frosting, it's just perfect for any occasion.

By Eat More Chocolate Team

Chocolate Mousse Cake

This isn’t difficult to make, but (as the recipe book points out) the hardest part is making sure the ingredients are at the right temperature.

By Eat More Chocolate Team

Chocolate Swiss Roll with Chocolate Ganache

Silky cream filling wrapped inside that intense yet pillowy chocolate sheet cake. Plus, doesn’t it look like a piece of art?

By Eat More Chocolate Team

Strawberry christmas tree brownie bites

There’s no specific recipe with this, but here’s what you need to make them like I did.

By Eat More Chocolate Team

Devil’s Food Cupcakes with Two Ingredient Chocolate Buttercream

Moist, super chocolatey, and finely crumbed.

By Eat More Chocolate Team

  • Yields: 3 Dozen

Chocolate Macaroon Bars

These are coconut macaroons sitting on top of a brownie and drenched in ganache.

By Eat More Chocolate Team

  • Yields: 20-25 Bars

Gingerbread Fudge

This Gingerbread fudge tastes just like gingerbread cookie dough!

By Eat More Chocolate Team

  • Yields: 36-48 pieces

Marshmallow Filled Chocolate Cupcakes

Marshmallow Filled Chocolate Cupcakes are rich, super chocolatey dessert, loaded with soft marshmallow filling inside and topped with sweet and creamy chocolate frosting swirl.

By Eat More Chocolate Team

  • Yields: 24 cupcakes
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