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Marshmallow Rockslide Brownies

Imagine red velvet brownies topped with marshmallows and a rich chocolate frosting, then finished with more brownie chunks on top. These are definitely indulgent!

By Eat More Chocolate Team

  • Yields: 20 Servings

Brazil’s famous chocolate fudge balls

Brigadeiro (Portuguese for Brigadier) is more than just a chocolate fudge ball made of condensed milk, butter, and cocoa powder. Brigadeiro is the most popular and beloved ‘candy’ (docinho) of Brazil.

By Eat More Chocolate Team

  • Prep: 20 mins
  • Cook: 10 mins
  • Yields: 28 Servings

Chocolate Covered Pretzel Peanut Butter Cupcakes with Boozy Butterscotch Frosting

The sweet, the salty, the peanutty and even the boozy.

By Eat More Chocolate Team

  • Prep: 20 mins
  • Cook: 45 mins
  • Yields: 12 Cupcakes

Two-Ingredient Peanut Butter Cup Chocolate Chip Cookie Dough Bars

There are only two ingredients in these bars, and they're gluten-free. It doesn't get any faster or easier. The bars are incredibly moist and are melt-in-your mouth soft and tender. The dough is buttery, full of chocolate chips, with peanut butter cups baked into each piece.

By Eat More Chocolate Team

Salted Caramel Oreo Icebox Cake

No bake salted caramel cheesecake layered with coffee dipped Oreo cookies is a delicious and easy dessert to make any time of year.

By Eat More Chocolate Team

  • Prep: 15 mins
  • Yields: 16 squares

Copycat Cosmic Brownies

Thick, fudgy brownies smothered in silky smooth chocolate ganache, and topped with M&M candies.

By Eat More Chocolate Team

Tiramisu

Tiramisu is one of the easiest and most delicious desserts to make.

By Eat More Chocolate Team

Caramel Apples dipped in Chocolate

Caramel Apples, those very words just shout “Fall”, don’t they?

By Eat More Chocolate Team

  • Yields: 12 Caramel Apples.
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