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Nanaimo Bar

By Eat More Chocolate Team    ,   

August 23, 2015

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Make these scrumptious cookie bars for your kids as a back to school treat! You can pack them for a lunch dessert or have them ready for an after school snack.

  • Prep: 30 mins

  • 30 mins

    30 mins

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Directions

Bottom Layer:

In a pan over low heat, melt butter, sugar, cocoa and vanilla.

Remove and add graham crumbs.

Place mixture into a 9 x 9 buttered baking dish and cool.

Middle Layer:

Combine all of your ingredients

Beat for 1-2 minutes

Spread mixture over your bottom layer

Refrigerate for 30 minutes

Top Layer:

Melt together in a pan over low heat

Spread over your middle layer

Refrigerate for at least 30 minutes

Source:

Tastenc.com

Ingredients

Bottom Layer:

¾ cup of butter

¼ cup of granulated sugar

¼ cup of cocoa

1 teaspoon of vanilla

2 cups of graham cracker crumbs

Middle Layer:

2 cups of confectioners’ sugar

¼ cup of butter

1 pack of vanilla instant pudding

3 tablespoons of milk

Combine all of your ingredients

Beat for 1-2 minutes

Spread mixture over your bottom layer

Refrigerate for 30 minutes

Top Layer:

6 ounces of semi sweet chocolate chips

2 tablespoons of butter

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