Edible Cookie Dough for One

June 10, 2015

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The perfect way to enjoy a sweet treat and not overeat!

Directions

Combine softened butter and brown sugar with a mixer on low for just under a minute.

Gently stir in vanilla, milk, flour and salt with a spoon.

Then combine the mixture with the mixer on low for about 30 seconds.

If you have ad-ins, pour them in and stir in with a spoon.

Note:
If you like the cookie dough texture to be a bit more firm, set it in the fridge for about 30 minutes before eating.

1/2 cup packed brown sugar

2 TBSP butter, softened

1/8 tsp vanilla

1 and 1/2 TBSP milk

1/3 cup flour

Pinch of salt

Whatever add-ins you like: chocolate chips, M&Ms, nuts, etc.

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