Delicious Frozen Hot Chocolate

October 22, 2015

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Of course hot chocolate is always better when topped with some whipped cream and sprinkles!

Directions

Chop chocolate into small pieces and melt in a glass container in microwave for 10-20 second intervals until melted.

Add in hot cocoa mix and sugar to melted chocolate. Mix until blended.

Add in ½ C milk, stir until smooth. Allow to cool to room temperature

In blender, place remaining milk, cooled chocolate mixture and ice cubes

Blend on high speed until smooth and consistency of a frozen daiquiri

Pour into mugs and top with whipped cream and sprinkles.

Source:

½ C semisweet or milk chocolate chips, or 4 oz. chocolate

2 tsp. hot cocoa mix

1½ Tbsp sugar

1½ C milk, divided

3 C ice cubes

sweetened whipped cream

chocolate sprinkles, optional

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