By Eat More Chocolate Team Miscellaneous Everyday No Bake
June 1, 2015
Put a twist on your average caramel apples and make caramel Butterfinger Apple Nachos!
Melt caramels and water over low heat, stirring often.
Melt marshmallows and butter in large saucepan.
Slice 4 granny smith apples; arrange on platter.
Pour melted caramel and marshmallows over apples.
Top with Butterfinger pieces and white chocolate chips.
36 caramels, unwrapped
1 tbsp water
35 large marshmallows
1/3 cup unsalted butter, cubed
4 granny smith apples
4 fun size Butterfinger bars, chopped
white chocolate chips