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Cuisine: Thanksgiving

Turkey Cupcakes

These Turkey Cupcakes are chocolatey and have some Reese’s Pieces as the feathers, so it’s the perfect decorating activity!

By Eat More Chocolate Team

Double Layer Pumpkin Oreo Cheesecake

Are you ready to be the talk of Thanksgiving? Or rather, are you ready for your Double Layer Pumpkin Oreo Cheesecake to be the talk of Thanksgiving?

By Eat More Chocolate Team

Pilgrim Cupcakes

These festive treats are perfect for your next Thanksgiving feast!

By Eat More Chocolate Team

Chocolate Bourbon Pecan Pie Cupcakes with Butter Pecan Frosting

These are obviously not the simplest cupcakes around. They take a little Thanksgiving love and time, but there is nothing complicated about them. 

By Eat More Chocolate Team

  • Cook: 30 mins
  • Yields: 18 Cupcakes.

Dark Chocolate Cream Pie Recipe

Caress every taste bud with this smooth, old-fashioned pie. Topped with a dollop of fluffy whipped cream, it will have chocolate fans standing in line.

By Eat More Chocolate Team

  • Yields: 8 Servings

Chocolate Cream Pie with Swiss Meringue

It’s the kind of pie you remember from childhood– cranked up a notch. It’s got a cookie crust and rich topping that makes it both fun and sophisticated.

By Eat More Chocolate Team

  • Yields: 8 Servings

Salted Chocolate Tart with Kettle Chip Crust

Salted Chocolate Tart with Kettle Chip Crust. Get ready.

By Eat More Chocolate Team

Double-Chocolate Cream Pie

Each step in this recipe is simple, and most can be done ahead of time, if you prefer. The dough can be stored in the refrigerator for up to 4 days or frozen for up to a month, wrapped in a double layer of plastic wrap, before being thawed and rolled out.

By Eat More Chocolate Team

  • Yields: 8 Servings
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