New York, NY: Jean Georges Restaurant

Posted on August 14, 2011 by EMCjoe No comments

Johnny Iuzzini is certainly one of our country’s best pastry chefs. All on one plate: The Jean-George’ Chocolate Cake…, Roasted White Chocolate Sponge…, Creamy Chocolate -Peanut Butter Ganache…, and Bitter Chocolate & Mulled Wine Sorbet are perfect.