Warm Toasted Marshmallow S’Mores Bars
By Eat More Chocolate Team Bars Everyday, Kid's Favorites, Winter Warm Baking
January 6, 2016
Irresistible warm, gooey marshmallows, milk chocolate and graham crackers are baked into a delicious bar cookie. Need we say more!
- Prep: 20 mins
- Cook: 20 mins
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20 mins
20 mins
40 mins
Directions
Heat oven to 375°F. In large bowl, stir together cookie mix and crumbs. Stir in melted butter until soft dough forms. Press into ungreased 13x9-inch pan. Bake 18 to 20 minutes or until set. Immediately sprinkle chocolate chips over crust. Let stand 3 to 5 minutes or until chocolate begins to melt. Spread chocolate evenly over crust.
Set oven control to broil. Sprinkle marshmallows over melted chocolate. Broil with top 5 to 6 inches from heat 20 to 30 seconds or until marshmallows are toasted. (Watch closely; marshmallows will brown quickly.) Cool 10 minutes. For bars, cut into 6 rows by 4 rows. Serve warm. Store any remaining bars tightly covered.
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