Oreo and Peanut Butter Brownie Cakes
By Eat More Chocolate Team Cookies Everyday, Fall Favorites Baking
October 24, 2015
This recipe makes you wanna take a bite, and really, all you need is a couple ingredients.
- Prep: 10 mins
- Cook: 25 mins
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10 mins
25 mins
35 mins
Directions
Preheat oven to 350 degrees and line a 12 muffin cup baker with paper liners.
Prepare brownie mix according to package directions. For each cupcake cup spread 1 teaspoon of peanut butter over 2 Oreo cookies and stack them on top of each other. Place oreo stacks into the cupcake lined muffin cups. Spoon 2 tablespoons of brownie batter over each stacked oreos and let it run down the sides of the cookies. If you have left over brownie batter, bake separately in a separate baker or muffin tin. Bake cookies and brownies for 18 to 20 minutes, until brownies are cooked through. Let cool completely then serve.
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