Chocolate Drop Cookies

August 29, 2015

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These lovely chocolate cookies are filled with walnuts and sour cream and then frosted with a rich, chocolate frosting.

Directions

Mix shortening, sugar, egg, vanilla, sour cream, baking powder, baking soda, and salt.

Stir in flour and walnuts.

Drop by spoonfuls and bake at 350° for 7-10 minutes.

Do not over bake.

Ice with chocolate icing.

Source:

½ cup Crisco shortening

1 cup brown sugar

1 egg

1 tsp. vanilla

1 ¾ cups unbleached all-purpose flour (bleached flour toughens baked goods)

½ tsp. salt

1 ½ tsp. baking powder

½ tsp. baking soda

½ cup sour cream

½ cup chopped walnuts

2 squares unsweetened chocolate or ⅓ cup cocoa

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