Peanut Butter Cup Dump Cake

July 27, 2015

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Peanut Butter Cup Dump Cake - Just 4 ingredients come together to make a rich, fudgy, chocolate-y cake studded with lots of peanut butter cups!

Directions

Preheat oven to 350 degrees. Spray a 13x9 inch baking dish with non-stick spray. Set aside

In a large bowl whisk together milk and pudding mix. Add in cake mix and stir until combined, will be very thick. Fold in peanut butter cups.

Bake for 25 minutes, or until tester comes out clean.

Source:

1 box chocolate cake mix

1 box chocolate instant pudding mix

1¾ cups milk

1 (8 oz) package mini Reese's PB Cups, chopped

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