June 15th, 2012
Las vegas, NV: Max Brenner (EXPLORED)
Not usual “get” for me at MB but really like this thick rich extra chocolaty cookie. Served warm as you walk by store.
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June 15, 2012
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Las Vegas, NV: Vosges Haut Chocolat (EXPLORED)
Fun individually boxed chocolate covered caramels w/ Tupelo honey, bee pollen and deep milk #chocolate.
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June 15, 2012
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Las Vegas, NV: Payard Patisserie (EXPLORED)
Outstanding Pastry of #Chocolate Mousse, Hazelnut Mousse, Hazelnut Dacquoise and Feuilletine. A must have when at Caesars Palace or in Las Vegas!
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June 15, 2012
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Las Vegas, NV: Estiatorio Milos – The Cosmopolitan of Las Vegas (EXPLORED)
Famous Milos flourless #chocolate cake. A dense fudge dressed up in a cake w/ fresh whipped cream. Delicious!
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June 15, 2012
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